The seafood processing business is presently facing an acute shortage of shrimps and currently operating at only 40 percent capacity in the southernmost province of Ca Mau. Ly Van Thuan, general secretary of Seafood Processing and Export Association in the province stated yesterday that processing plants in and outside the province were scrambling to buy [...]
Jul 27 2011 | Posted in
Sea food |
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The EU has officially certified 380 Vietnamese seafood firms to export their products to the European market, according to the Viet Nam Association of Seafood Exporters and Processors (VASEP). The new list of certified exporters would come into effect today, said Tran Bich Nga, deputy director of the National Agro-Forestry-Fisheries Quality Assurance Department (NAFIQAD). Nga [...]
Jul 27 2011 | Posted in
Sea food |
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Farmers need more capital to maintain production and boost exports. However, bankers do not intend to pour money into the industry. No banker said at the meeting reviewing the production and consumption of tra fish in Can Tho City on July 22, that they would lend money to fund tra farming, though the industry brought [...]
Jul 27 2011 | Posted in
Sea food |
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The seafood processing business is presently facing an acute shortage of shrimps and currently operating at only 40 percent capacity in the southernmost province of Ca Mau. Ly Van Thuan, general secretary of Seafood Processing and Export Association in the province stated yesterday that processing plants in and outside the province were scrambling to buy [...]
Jul 26 2011 | Posted in
Sea food |
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Viet Nam tra fish exports were worth US$828.6 million in the first half of this year, the Association of Seafood Producers and Exporters has reported. It represents an increase of 27 per cent year-on-year, while volume was up 4.9 per cent. The average export price in June was $2.79 a kilogramme compared to $2.15 a [...]
With Chinese traders snapping up many seafood and rubber products in large quantities, many domestic manufacturers are pushed to the verge of shutting down production due to severe lacks of input materials, Nguoi Lao Dong newspaper reported. According to the Vietnam Association of Seafood Exporters and Producers (VASEP), more than 50 percent of the seafood [...]
Jul 20 2011 | Posted in
Sea food |
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